
“No One Knows Korean Food Like I Do,” Assures Chef Esther Choi
“I went to culinary school and the moment that I put on that jacket, I felt like something was different about my attitude, and fear, just went away, ” says chef Choi.
“I went to culinary school and the moment that I put on that jacket, I felt like something was different about my attitude, and fear, just went away, ” says chef Choi.
Your contribution helps support our passionate team of on-the-ground reporters, photographers and editors.
Tu contribución ayuda a nuestro equipo de reporteros internacionales, fotógrafos y editores.